At A Glance: Rob’s Pots

To follow is a very lengthy collection of photographs of Rob’s container plantings, but I think the numbers are justified, considering how beautiful the work is. Hope you enjoy them as much as I do.

French fountain planted with fernsgold sage, gold marjoram, and a glass float

lavender and violas; lettuceWasabi coleus, pinched into a broadly oval shape, and myrtle topiary

bird’s nest fern, lobelia, and creeping jenny in one of his grow spheres.

rosemary, pink marguerites and cream alyssum

herbs with a tilted Russian sage

This galvanized pan with rosemary and herbs got wheeled in and out of the garage on a cart until it was safe to leave the basil outdoors.

tree fern with streptocarpella

coir lined wood crates with verbena bonariensis,  dahlias, marguerites, cream zinnias, angelonia and sweet william

collection of lemon cypress pots and herb pots

eugenia topiaries with yellow petunias

Who knew lettuce could look this good?

pennisetum, yellow celosia and yellow petunias

variegated lavender, marguerites and alyssum

tomatoes and herbs in twig boxesrosemary topiary, lavender and lobelia

coral bells and streptocarpus

containers designed and planted by Rob

ferns and streptocarpus

bok choy, marguerites, osteospermum and cream alyssum

bird’s nest fern, lime selaginella, hosta Sum and Substance, green selaginella

succulents and herbs

tomatoes and weeping rosemary

shade planting at the shop

lettuce, parsley, and violas

rosemary and alyssum

meadow flowers in a wood trough

Strawberries in a moss lined galvanized wire box, looking good.

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The Plantings At The Shop

No matter how many container plantings we do in a given year, planting the shop for the summer is a given planting. I put this close to home project off until the great majority of our clients are planted. Some might think that I take the winter to plan what I will do in the summer shop garden, but I do not. Once we start bringing in annual plants for sale, I keep looking until something triggers a decision. Rob plants a lot of containers for the shop, and this year’s collection is especially good. I could characterize how he composes and plants in the following way. He favors green above all, but lavender, rosemary, and all the the herbs to go with run a close second. He gravitates towards annual plants that are relaxed in habit and subdued in color. A wood box may be filled from start to finish with Grosso lavender. An Italian terra cotta pot may feature a Malabar spinach vine trailed up a rusted rod steel sphere. A vintage galvanized steel trough might be planted with tomatoes and herbs. Slatted wood boxes lined with coir, and planted with verbena bonariensis, peach dahlias and pale yellow marguerites are as casually elegant as they are unstudied. His shade container with bird’s nest ferns and selaginella fly out the door. All of his container plantings are reserved. His touch is light. This year’s shop planting is in admiration and recognition of that work. My idea in the big planting bed was to plant a collection of summer blooming annuals in mixed colors, in a a random and relaxed pattern. Nothing too flashy or fussy; think cream colored marigolds. A strip of brown paper towel down the center of the bed would establish a no plant zone. Weeding a wayward and unstudied planting asks for access.

This planting is dominated by 70 some 1 gallon pots of Sonata cosmos. Of course we laid out those cosmos first. As casually as we imagined Rob would place them. We had no idea if the pots were mixed colors, or a single color. Next to come, lots of the airy growing  nicotiana suaveolens, nicotiana perfume bright rose, lime and white, a few purple angelonia, and cream white marigolds. None of these plants truly meadowy-these are all hybrid tropical plants. But mixed in a casual way. It took my crew all of five minutes to grasp the idea.  In less than 2 hours, we had a garden. I am sure Rob would have never plant the nicotiana Perfume Bright Rose-that was my idea.

Once every plant was in the ground, we watered, and watered again. Watering new plantings is nearly a daily job. Hot weather can be deadly to a plant that has not yet rooted into the surrounding soil. Many annual plants are grown in soilless mixes.  Once that small rootball dries out, look out. Annual plants in the ground or in containers regularly watered with take hold and thrive. Once established, sun loving annual plants are remarkably unfazed by dry soil.

Regular rain and moderate temperatures early in the growing season resulted in a dramatic spring flush on the boxwood. We have held off pruning, as our current temperatures have been in the high eighties. Next week is slated to be much cooler, and Melissa and her crew will prune. A gently geometric pruning will provide a pleasing contrast to the planting.

New this year- we covered the entire planting with a mulch of  ground bark fines.  This will help conserve moisture in the soil, and discourage weeds, although who knows.  Maybe the weeds will look good with the planting. Decades of professional gardening and maintenance has made me a weed pulling, plant staking, dead heading, raking and wash down the driveway kind of gardener. When I say nature bats last, I am also saying that this gardener bats in the clean up position. Having just turned 67, I doubt I will be making any substantial changes to the way I work. This planting is not what I would have done, left to my own devices. But having done it, I will try to leave it be, and see what happens.

The window boxes have a similar feeling, but include some plants not in the ground garden. Dwarf cleome, sky blue petunias, variegated sage and white trailing verbena have been added to the mix.

But for that far too bright rose pink nicotiana, this has something of the feeling of Rob’s compositions.

Those of you who are able to visit Detroit Garden Works know that we have galvanized metal planter boxes that traverse the entire length of the roof that faces our street. From this vantage point, it is easy to see that the boxwood has at least 8 inches of new growth. It will take Melissa and her crew all day to prune it. The plants chosen for the garden are in the 24″ high range. The garden will not be visible from the street. To see it, you will have to walk up the driveway and look in. I have always planted this garden taller than the boxwood. Why? Tradition, for good or for ill. This hedge is now in its 20th year, and despite the ravages of two really terrible winters, is quite something in its own right. It will be the star of the summer show, especially given that both the composition and plant choices are plain and simple. Metaphorically speaking, my gardens usually wear shoes and socks. This garden is decidedly less formal than that.

But back up to the roof garden. The boxes were made to sit on the parapet wall that runs across the front. They are outfitted with irrigation, as climbing up here, hose in hand, requires a substantial extension ladder and no small amount of nerve. It is a hot and windy place. The boxes hold 3 rows of plants. The back row is planted with the lemon lime leaved pineapple sage, and a new white, pink and blue angelonia. This hybrid has very thick stems, and was originally developed for the cut flower trade. Both of these plants like full sun and heat. This new angelonia is reputed to grow 40″ tall. If it does, this row of plants will help to mitigate the effects of the wind for all.

The middle row is comprised of 3 colors of vista petunias, interspersed with white and pink Gaura. The white tinged pink petunia cultivar “Silverberry” was planted in the two center boxes. Then moving towards the edges on both sides, Vista “Bubblegum”, and finally Vista “Fuchsia”. Petunias are the one of the most ordinary annual plants, but this cultivar is a vigorous grower seldom bothered by any problems. We try to stay away from problems on the roof. In the front row, a thick planting of the annual white variegated vinca vine.

We are ready just in time for summer.

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Early Fall

saturated (6)The beginning of the fall season is a beginning to treasure.  All of the hard work growing from the spring through the summer of  comes to fruition. Literally. The tomatoes ripen. The farmers market is bursting with racks of brussel sprouts, giant rosettes of cabbage, and fresh and fragrant onions. Home vegetable gardens yields such that there is plenty for  neighbors and friends. The spring planted perennials have put on a lot of weight. The trees planted in the spring seem to have weathered the transplant shock, and look happier – more settled and comfortable. The memory of insults dealt to the landscape and garden from the hard winter past fade. No need now to remember them.   The beginning of fall can be the last chapter of a very good short story, or the last quarter mile of a long and exhausting run. Or both. There is a good amount of time before the fall sinks and sets in, to enjoy the fruits.

saturated (11)Fall is a favorite season for Rob.  He endures the heat of the summer.  Every plant gets watered as it should.  He good naturedly tolerates the glare.  Once the season begins to shift to fall, he is energized.  He is back and forth across every square inch of the shop, making changes appropriate to the season. Materials he has ordered for the fall season at the shop months ago arrive every day. Much to my delight, he tracks back and forth across a 100 mile radius from the shop, selecting pumpkins and gourds for his fall collection.

saturated (8)There are those gardeners who collect day lilies, or hostas.  Or perhaps they focus on wild flowers, or native plants.  Some love all manner of hardy ornamental grasses.  Some nurture their collection of African violets, or Japanese maples.  There are the rosarians, who keep the interest in great garden roses alive. When I had five acres of land, I lined out peonies in rows, like crops. The alpine plants, the lilies, the dahlias-every plant has a coterie of aficionados. The fans of gourds and the pumpkins are many. Illinois is the nation’s largest producer of pumpkins-over 12,000 acres of crop land are devoted to growing them. Though dwarfed by the Illinois production, Michigan is still the second largest producer of pumpkins and gourds. Though many carve the traditional orange pumpkin for Halloween, or use the pulp for pies, there are those who appreciate the sculptural shapes and colors.

saturated (12)About that color. My favorite part of the fall is how the low light saturates the color of everything it touches.  In summer, the sun high in the sky interrogates everything it touches. Sunny summer days are bright, and shadowless. The slanted and softer fall light brings saturated color back into the landscape. I suspect that Rob’s enchantment with the pumpkins and gourds is as much about color as the forms, textures and shapes. Fall color is term every gardener is familiar with. The leaves turning means a landscape ablaze in yellow, orange, red and purple.  An overcast summer day in a garden means any color will more intense. Never is any color in the garden more intensely representing than in the fall. The light from the sun highlights every plant from the side.  The fall garden appears as though it were on fire.

saturated (14)Every pumpkin or gourd that Rob chooses for his collection at the store has a story about color, texture, and shape behind it.  He will not buy any fall fruit that cannot stand up on its own.  He treasures the stem every bit as much as the fruit. He is as great with subtle fall color as he is with those those colors that blaze away. He probably has other criteria I am not aware of. Rob curates his collection. Every pumpkin and gourd could stand alone, and look great.  A grouping is a pleasure to be enjoyed throughout the fall.

saturated (19)The low fall light reveals texture in a spectacular way. This week was my first look at peanut pumpkins.

saturated (13)Equally astonishing is Rob’s collection of long stemmed pumpkins. He knows a grower who has been hybridizing pumpkins for 55 years. A long stem was a trait he sought. This was a friendship that has taken years to establish. Rob will visit him multiple times in late September.

saturated (22) I am so enjoying this warm late September sun.

aaaat the shop

pastel pumpkinspastel pumpkins

aaacorange

saturated (10)red, white, and wood

saturated (18)a saturated experience of orange

saturated (16)contrast

saturated (2)so orange, and so green.

saturated (3)red and white

pumpkins and gourdspumpkins and gourds

saturated (15)fall light

saturated (7)Last, but certainly not least, those big stems that come with pumpkins attached.

Monday Opinion: Labor Day

Labor Day 2015 (9)More than once have I had reason to expect that the warm and sunny momentum established by my summer season would blast by Labor Day in a hot fit of defiance.  Given that the forecast for today is 90 degrees, might Mother Nature forget that today is Labor Day?   Every year I hope nature will be distracted by some warm September weather, and fail to note that the season is due to change.  Have my hopes of a summer that streams on for 4 months instead of 3 ever been fulfilled?  No. This bout of hot weather aside, there are signs that the summer season is slowing.

Labor Day 2015 (2)We’ve had a few cool and foggy mornings. The sun is lower in the sky. The morning light is coming on later, and the evening darkness earlier.The seeds on my dogwoods are ripe and red; the leaves have a considerable red tinge to them.  The hardy hibiscus have more seedpods developing than flowers. The Rozanne geraniums look the best they have all season – typical. The lily of the valley leaves  are singed with their usual end of summer fungus. The Limelight hydrangea flowers are showing some pink. The flowers on the hyssop have gone gray; the plants are dropping their lower leaves.

Labor Day 2015 (3)Some of the plants in my containers have moved past the thriving stage to the tired place. They have that pale foliage color that speaks to exhaustion. Some plants have gone limp from a summer’s worth of exertion growing. A week ago I cut back all of my nicotiana, and fed them. They have been lackluster all summer; I am hoping for a fall flush. The dahlias have not been happy this summer either. I am not sure if I will get a decent bloom before the mildew takes them down. My other containers are so root bound they need soaking, not just watering. The laurentia around the fountain grew too tall in the heat, turned yellow, and flopped over. I took them out.  The fountain is turning green with algae, right on time, in time, for Labor Day.

DSC_3264But there are plenty of containers which are right at what I call that “super nova” stage. Like a star that glows prior to imploding, they are at their most beautiful best – right now.  They are as glowingly good as they ever will be. All of the plants have grown out, and matured.  Each container has an overall shape-like it or not. Some plants have engulfed their containers.  Rob’s container of Russian sage, lamb’s ear and several thyme varieties-any ideas about what the container looks like? Me neither. This planting, right now, is at its most glorious best. Our window boxes stuffed with silver foliaged plants are looking just about as good.

angel-wing-begonias.jpgThese angel wing begonias are bowed over from the weight of all of their flowers. They have been beautiful all summer, but now they are at that very big and beautiful stage that foretells summer’s end.

wasabi coleusBut no summer container plant can come close to that Labor Day super nova size like coleus. The range of colors and leaf types is astonishing. Their willingness to grow is unparalleled. I enjoy growing them, partly as it is possible to shape them by pinching. I find this entertaining. If you think I am a dull girl, you are probably right.  This coleus Wasabi was grown from 3 4″ pots. Given a benevolent September, it will reach the ground. This pot I have not touched.  All the joy in it has been watching it grow.

DSC_3388These chocolate coleus feature a brown and cream cordyline that is almost invisible now. Were you standing directly over them, you would see that I had pinched out the top to reveal the cordyline.

Labor Day 2015 (18)This modestly sized Italian terra cotta rectangle is home to a hedge sized coleus.  We pinched the bottom out, to give the impatiens some breathing room, and some light. Labor Day 2015 (19)chocolate coleus, Kingwood Red coleus, and pink polka dot plant

Labor Day 2015 (17)This pot with an orange and green phormium at the center, pink polka dot plant and heuchera bears no relation to coleus, except that it has been thriving in the same vein all summer.

Labor Day 2015 (6)coleus peaking.  the petticoat below-maidenhair fern.

Labor Day 2015 (20)coleus Amora, coleus Alligator, and a subtle dash of pink polka dot

Labor Day 2015 (12)a coleus “Tilt a Whirl” standard, under planted with hens and chicks.  The accompanying lemon cypress grown on from a 6″ pot-looking good.

DSC_2215So what am I thinking about this Labor Day? That Labor Day usually signals the start of the end of my summer gardening season, of course.  But more importantly, that a working American gardener named Rob has gone the distance every day, day after day, since the middle of May to bring all of these container plantings along to this moment. If you live nearby, and haven’t seen them in person, they are well worth the trip. As for you, Rob, have a happy and well deserved Labor Day.